Kali Feiereisel

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Small Farm FSMA Series Post 4 of 4

SMALL FARM FSMA SERIES – POST 4 of 4 Author: Stepheni Norton, Regional Food Safety Specialist FSMA is serious business, so we have a few...

Small Farm FSMA Series Post 3 of 4

Author: Stepheni Norton, San Diego Regional Food Safety Specialist FSMA is serious business, so we have a few disclaimers before we dig in.   Advice provided...

Super Tuber Podcast Episode

During this episode we travel to Super Tuber Farm near Grass Valley, CA. We learn from Jeremy about their  farm focused on tuber crops and...

Best Design for Food Safety – Floors

Farmers can learn more in this resource created by the University of Vermont Extension and translated into Spanish by CAFF about how to design on-farm...

Smooth and Cleanable Surfaces

Farmers can learn more in this resource created by the University of Vermont Extension and translated into Spanish by CAFF about how to design on-farm...

Farm Cooler Checklist

Farmers can learn more about food safety best practices for on-farm coolers by checking out this resource created by the University of Vermont Extension and...

First Rain Farm Podcast Episode

During this episode we travel to First Rain Farm outside of Nevada City, CA. We learn from Tim about their diverse farm and partnership with...

Worker Health & Hygiene: FSMA & NOP

This factsheet explains what farms that need to be in full compliance with the federal Food Safety Modernization Act (FSMA) need to do to be...

Wild & Domestic Animals: FSMA & NOP

This factsheet provides an overview of what farms that need to be in full compliance with the federal Food Safety Modernization Act (FSMA) need to...

Monitoring Animals: FSMA & NOP

This factsheet provides an overview of what a farm that needs to be in full compliance with the federal Food Safety Modernization Act (FSMA) needs...