We are a small 10-acre farm growing Certified Organic vegetables and cut flowers in Santa Rosa, California. We strive to grow the highest quality produce by nurturing our soils and the entire farm ecosystem through regenerative farm practices.
Our farming practices exceed organic requirements and are constantly evolving to be as environmentally and socially sustainable as possible. We passionately believe that healthy soil is the essential foundation of quality produce, and are committed to cultivating a wide range of biodiverse crops, implementing crop rotation, and cover cropping. While farming is inherently disruptive by nature, we strive to give back to the land as much as we take from it to maintain a mutually beneficial relationship.