The MendoLake Food Hub aggregates and distributes produce from small farms around Lake and Mendocino Counties. Thanks to grant funding from the California Department of Food and Agriculture, we started operating in 2015 as a program of North Coast Opportunities with the mission of increasing the economic viability of local farms and increasing local food access in our community. We Read more...

The mission of The Noyo Food Forest is to cultivate a healthy local food system by creating opportunities for Fort Bragg youth and the Mendocino Coast community to learn about, grow, and access sustainably grown, garden-fresh foods. Noyo Food Forest is a 501(c)3 non-profit organization, donations are tax-deductible. EIN 76-0842972. THANK YOU FOR YOUR SUPPORT! Claim this listing! Read more...

Nye Ranch is a diverse market farm run by Kyle and Mel, a husband and wife team. Located in Fort Bragg, a quaint coastal town on the beautiful and rugged Mendocino Coast of Northern California. The farm is breathing new life into the property that was once a seaside dairy, taking advantage of the beautiful 120+ year old barn located Read more...

Open Field Farm is situated on a rolling grassland ranch with small stands of eucalyptus, walnuts, and cypress trees. There is a balance of flat land for crop production, and small hillsides for winter grazing. The farm is operated out of two main homesteads dating from the early 1900s including many old barns and outbuildings that we hope to repurpose Read more...

We believe in integrating ourselves with our ecosystem:  tending land via our relationship with animals, connecting to our place in the food chain with intimacy, and assisting folks in our community to participate in a truly local and connective way of eating. Bramble Tail Homestead is owned and operated by us – Aubrie Maze and Scott Kelley.  We have been Read more...

Green Star Farm is an 85 acre pasture based livestock farm in West Sonoma County. We produce pasture fed eggs, chicken, pork, lamb, and goat throughout the year. We practice intensive rotational grazing methods so the forage component of their diet is frequently changed, which provides diversity thus improving quality. We practice a system at our farm which employs the animals Read more...

Founded in 1977 by Stephen and Gloria Decater, Live Power Community Farm is a 50-acre, solar electric and horse-powered, diversified, certified biodynamic farm. Four acres are devoted to an intensive vegetable garden hosting some 60 varieties of vegetables and herbs. We use a glasshouse and cold frames to propagate vegetable and flower transplants, and grow home orchard fruits and field Read more...

Laguna Farm’s CSA program is the backbone of our farm business. With over 400 dedicated members, we are guaranteed to sell a great portion of our harvest to these loyal patrons. In turn, our CSA members get the best of what we have to offer. Every CSA program is as unique as the farmers themselves. We like to think of Read more...

County Line Harvest began as six acres of farmland on the Sonoma-Marin County line in California. Today, we farm 35 acres in Petaluma year round, and 120 acres in Thermal over the winter season. We are incredibly grateful for our farm crews in Petaluma and Thermal who help cultivate our fields and harvest, pack, and transport our produce. We provide Read more...

Established in March, 2021, EARTHseed Farm is a 14-acre solar-powered organic farm and orchard located in scenic Sonoma County, California. The farm is operated and rooted in Afro Indigenous permaculture principles and built on the long legacy of earth wisdom traditions of people of African descent. Permaculture is a relationship-based ecological design system embedded in indigenous wisdom that elevates ecosystem Read more...

Providing healthy, organic food for his community is at the heart of Rudy Jimenez’s mission as a farmer. Growing up in a farmworker family, he founded Green Thumb Organics, a four-acre certified organic farm in San Juan Bautista, California, to do just that. In contrast to large-scale conventional farms in the area, Green Thumb Organics Farms sells produce direct to the Read more...

We are Sandy and Tom Farley, and it’s our eighth year of turning the empty weed-filled lot next to our home into a small-scale urban farm, Himmelgarten. Our goal is to provide the freshest produce we can to our subscribers. Farming has risks [drought, pests], but the benefits [fresh, nearly organic food; closeness to the seasons; weekly exercise; meeting neighbors] Read more...

Spade & Plow Organics got it’s start in 2015, after finding 10 acres to lease in San Martin, CA. They worked the land, watered, weeded, and planted their first seed without a clear idea where our first harvest would go. But with an intention of sustainability, the Thorp family decided to create fresh, clean, certified organic fruits and vegetables accessible Read more...

Our organic farm to table CSA is one of the most delicious ways you can support your local economy. And when you purchase locally, it creates long-term benefits for your family, your community and all the land and water around us. Less transportation is also great for the climate! Your choice to support wise land stewardship in our area is Read more...

The Herbert Family has been farming in Hollister since 1868 when James Hudner purchased land from Colonel Hollister at the beginning of the town’s development. The land as well as the farming business has been passed down from generation to generation to the present owners, Pat & Patti Herbert. In 1968 after the death of their father, brothers Phil and Read more...

Established as a Community Supported Agriculture (CSA) farm in 1995, we believe the key to growing nutritious (and tasty!) fruits and vegetables is creating and nurturing healthy soil. To do this we mimic natural soil-building processes using techniques such as composting, crop rotation, cover crops and mulching, adding organic soil amendments, and following careful tillage practices. These techniques allow us Read more...

Today Serendipity Farms raises more than 50 varieties of award-winning organic vegetables, herbs and flowers on 20 acres in Carmel Valley and Aromas. The different microclimates allow the farm to grow a huge variety of produce, from the fog zone-loving row crops, raspberries and strawberries grown on the historic Odello Ranch at the mouth of Carmel Valley to the inland Read more...

Situated in the Tunitas Creek Valley of Half Moon Bay California, our 300 acre farm and wilderness property is one mile from the Pacific Coast. Building healthy soil that will produce healthy plants is at the core of our farming practices. Crop rotation, cover cropping and organic compost are key tools in our operation. We never spray synthetic chemicals, placing Read more...

Plow to Porch is a local organic/pesticide free produce and grocery delivery service. Our mission is to simplify the purchase of local fresh organic/pesticide free produce and other local foods in order to inspire good nutrition, support local farmers, protect our environment and make eating healthy food fun! Do you own this farm? Claim listing below Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

Terra Firma Farm is a 200-acre CCOF-certified organic farm in Winters, California, that has been growing vegetables and fruit year-round for over 30 years. We provide produce to our 1200-member CSA, as well as restaurants, grocers and wholesalers in the Sacramento region and the San Francisco Bay Area. Read more...

Grounded in a values-based approach to land stewardship, Fifth Crow Farm is a dynamic and diversified organic farm in Pescadero, CA. Founded in 2008 with a shoestring budget, a supportive local community, and ambitious dreams, we strive to bring eaters the highest quality, best tasting, and most nutritious food possible. We are situated in the Cloverdale Valley, 45 miles from Read more...

Humboldt Regeneration is California’s first craft brewery to grow and process their own ingredients since prohibition. Founded in 2012 with a strong mission to promote regenerative agriculture and re-localization to the general public using craft beer as a tool to reach more people. We offer a wide variety of beer styles available on-tap at various locations around Northern Humboldt County Read more...

Mariposa Ranch is a family run ranch with a mission to bring great tasting, healthy, sustainable beef to our customers. We believe in responsible stewardship for the earth, the animals under our care and serving our customers. We don’t use steroid implants or antibiotics on our cattle or push our production faster than nature intended. Just Pasture Raised, Pasture Finished, Read more...

Blossom Bluff Orchards is an organic family farm that specializes in tree fruit. Read more...

3 acre Regenerative Market Farmer Cultivating 1 acre of vegetables Mixed Fruit and Citrus Trees CSA, Restaurant Direct, Farm Pick Up. Cut flowers Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

Since 2009 our family-owned farm has specialized in backyard chickens, handcrafted coops, free-range eggs, locally grown produce, and special farm events. We built our dream on four farming foundations: local, natural, sustainable, and humane. Read more...

Little Moon Farm is growing vegetables, flowers, fruit and herbs on one acre of land using regenerative practices for our Community Supported Agriculture program, as well as limited restaurant, caterer, and florist sales. Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

We are a 40-acre diversified organic farm located in Newcastle, CA. We grow everything from apples to zucchini. Visit us at farmers markets in Placer County and look for our microgreens in stores and restaurants across California. Read more...

North Coast Natural Produce is a small-scale market garden located in Hydesville, CA. At NCN Produce, I grow using no-till, sustainable, and organic practices. I never use any synthetic pesticides, fertilizers, or other harmful substances. I have just under a quarter acre in high-density, diverse vegetable production. I do all planting, growing, cultivation, and harvesting using hand tools. I grow Read more...

We are a regenerative family farm using rotational grazing methods. Located Petaluma, we offer chemical free, 100% grass fed beef, pasture raised pork, chicken, organic chicken eggs and turkey seasonally. We sell our products (as well as our partner farms products) through our CSA, delivered to homes across the bay area. We also sell our products through our farm store, Read more...

Have 2 green houses soil is perfect for melon ? tomato ? squash herbs. Located at West Ave I & West 83rd St. in Lancaster. www.silviasorganicfarm.com Read more...

The Talley Family has been farming for over 70 years here on the Central California Coast. Currently, third generation Talley members manage the farm and winery while fourth generation Talleys work full time in key positions. We grow on 1700 acres in the Arroyo Grande and Edna Valleys with about 120 acres (and growing!) certified organic. We specialize in vegetable Read more...

Lockewood Acres is a self-sustainable, certified naturally grown 10 acres farm located just outside the city limits of Vacaville. Our farm was inspired by a 1948 drawing of “Security Acres” in a 1954 Earthmaster publication. We strive to be the communities “Green Growing Grouser” for fruits, vegetable, eggs, meat and honey through holistic, organic, regenerative and bio-dynamic methods of farming Read more...

Lantern Farm is a small 3 acre family farm in Cloverdale, CA. We grow a mixed assortment of healthy fruits, vegetables and flowers in happy soil. Read more...

Singing Frogs Farm is a unique, no-till, ecologically beneficial, highly intensive vegetable farm in Sonoma County, California. Through our regenerative farming systems, including no-till soil management, we have more than quadrupled the organic matter in our soil (which means more nutrient dense food for you!) – all while bringing back tremendous, healthy populations of pollinators, beneficial insects and vertebrates (our Read more...

Sand n Straw Community Farm is a family run farm nestled on six acres in the Heart of Vista, California. We provide our community with an abundance of naturally grown local fruit and vegetables throughout the year. Utilizing a hybrid of permaculture, regenerative, and organic farming principles surrounding our vegetables gardens you will find fruit trees, bush fruits and grape Read more...

​Black Urban Farmers Association (BUFA) was established in 2015 by a group of 12 people who desired to grow & make available healthy, all natural food to the local community with a focus on the African American community. Read more...

Full Belly Farm is a certified organic farm located in the beautiful Capay Valley of northern California. We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers. We strive to be good stewards so that this generation and future generations may continue to be Read more...

For over 40 years, Tierra Vegetables has been a diversified family farm, growing Fresh Vegetables from Asparagus to Zuchinni, unusual varieties of vegetables and grains, including up to 30 varieties of heirloom dried beans. The farm stand also offers corn meal, fresh masa, fresh and dried chiles and culinary gifts. CSA available; School Tours; Self-Guided Tours during Farm Stand hours. Read more...

Our goal is simple…to bring fresh, nutritious, and safe food at a reasonable price and good value to our customers and their families. Read more...

The San Mateo County School Farm is an outdoor experiential learning space and market farm operated by The HEAL Project. We teach Kindergarten-12th grade students where their food comes from and why it matters. Visitors to the farm are offered the opportunity to explore our fields and the surrounding hiking trails of the Golden Gate National Recreation Area. Through various Read more...

APC Farm2Market is a small, diversified working urban farm and a social enterprise of Alameda Point Collaborative. We use our passion for community, food and the environment to support APC residents as they move toward economic self-sufficiency and greater health and wellness. Our farm employs APC residents to work with staff and volunteers to produce delicious, nutritious fruits and veggies, Read more...

The Buttercup Compost Lab partners with the School of Adaptive Agriculture in efforts to train and educate the next generation of Food Growers. We are a hand scale operation that incorporates Biodynamic principles and thrives to close the loop and produce all of our own fertility for the farm. We provide for a 30 member CSA and also teach workshops, Read more...

Sweet Thistle Farms is a boutique cut flower farm at the base of the foothills in Clovis, California. Our family has been farming in California for generations, and we’re happy to carry on the tradition. Flowers are not only our livelihood, but our INSPIRATION, our PASSION, and our DREAM. We’ve planted each and every stem by hand, sustainably raise and Read more...

Regenerative 1.5 acre farm using no-till, chemical-free practices. We specialize in Asian heritage vegetables and herbs. We sell our produce direct to chefs and our CSA in SF, East Bay and Sonoma County. Read more...

An organic-certified worker collective in Ventura County Read more...

Oz Farm a certified organic farm, orchard and retreat center that trains beginning farmers each year through an educational apprenticeship. Oz is a multifaceted community that aspires to engage the public through immersive education in sustainable food systems and holistic life practices. Oz Farm is hidden in a quiet, private valley on one of the most pristine stretches of the Read more...

The Homeless Garden Project is a nonprofit in Santa Cruz, CA that provides job training, transitional employment, and support services to people who are experiencing homelessness. We operate a 3.5-acre organic farm that grows vegetables, fruits, flowers, and herbs. We run a CSA program with U-pick and Pick-up options as well as a farm stand. Items from our farm are Read more...

Pennyroyal Farm is a goat and sheep dairy, creamery and vineyard located at the entrance to Anderson Valley. Our estate wines and handmade cheeses are produced entirely from what we grow on our regenerative farm; maximizing the symbiotic relationships of diversified crops and animal husbandry while utilizing a mix of traditional and modern techniques. Read more...

Fortunate Farm is an inter-generational family farm that grows heirloom vegetables and flowers in the small town of Caspar in Mendocino County. We farm with sincere care for the land and are committed to improving and protecting its beautiful soil that sustains the lives we hold dear. We are proud to continue the history of organic agriculture on this land. Read more...

We are a new, community-driven CSA project at O2AA, an eco-industrial park in West Oakland. Our farm is part of a closed-loop waste ecosystem and our commitment to keeping all of our organic waste on site. We supplement our weekly boxes with CAFF farmers and donate 1/3 of our boxes to the community. We also sell affordable plant starts to Read more...

Mountain Bounty Farm is a 50 acre organic family farm located high on the forested contours of the San Juan Ridge near Nevada City, California. We currently cultivate 18 acres, and the rest of land is a beautiful mosaic of forest and meadows. We are the oldest and largest CSA farm in the Sierras. Our farm’s founder, John Tecklin, has Read more...

Frog Hollow Farm is a 243-acre farm located in Brentwood, California. We grow legendary organic fruits and produce small-batch gourmet foods sold directly to consumers through our website, farmers’ market, CSA and our farm-to-table cafe. Our farm is home to hundreds of trees which produce peaches, nectarines, cherries, apricots, apriums, plums, pluots, Asian and European pears, olives, persimmons, quince, apples, Read more...

At Flatbed Farm, we grow produce, eggs, herbs, and flowers sustainably, and work to build, educate and celebrate with the community around sustainably grown food.​ Read more...

Soil Sisters Farm is a diversified flower farm and florist in the Sierra Nevada Foothills of California, on Nisenan land, and a stone’s throw from the South Fork of the Yuba River. We are a women-owned business, founded in 2010 with a commitment to valuing healthy relationships – to oneself, one another, and the land – as a way to Read more...

We are a community supported, regenerative farm along the Laguna in Sebastopol, CA. We grow over 200 varieties of vegetables, flowers, herbs, berries and specialty crops for our Community Supported Agriculture (CSA) program. Members enjoy free choice harvest selection, abundant u-pick crops, a buzzing flower and herb garden, and an open invitation to visit the fields, participate on the farm, Read more...

Pink Barn Farm is CSA and direct to wholesale farm in Sonoma County. We grow over 40 varieties of vegetables, herbs, and fruits. Our location and soil type allows us to grow throughout the entire year. We are planting and harvesting something new almost every week! Our farm system thrives on rich compost, gentle tillage, ample wildlife habitats, and lots Read more...

Located in sunny West Sonoma County in a small hamlet called Bloomfield, Daniele and Jeremy Strawn, with the help of Emma Wood, grow a diverse range of annuals and perennials for special occasion and wedding and event designs. They also have a flower subscription and sell direct to consumer special orders as well as weekly wholesale orders to other local Read more...

The UCSC Farm and the Alan Chadwick Garden are internationally known sites for training and research in organic horticulture and agriculture. Students, faculty, and researchers use both the Farm and Garden as research and teaching sites. The 3-acre Chadwick Garden exhibits a diverse collection, including ornamentals, annual and perennial food crops, an extensive planting of fruit trees (including more than Read more...

Full Circle Wool began in 2013 with the start of Capella Grazing Project. Conceived and operated by Marie Hoff, Capella Grazing Project integrates heritage breed Ouessant sheep with landscapes in need of the service of grazing, such as vineyards, orchards, and private property seeking fire prevention and brush management. Based in Potter Valley, CA, they graze across Mendocino, Lake, and Read more...

The Growing Experience is an urban farm and community garden located within the Carmelitos Public Housing Development in North Long Beach, California. Located in a region that has been recognized as a food desert, The Growing Experience provides access to locally grown, healthy foods in an area that has been traditionally under-served. Additionally, The Growing Experience provides a variety of Read more...

Oxen powered produce and pasture raised meats and eggs. Not certified organic, but holding to the highest standards in regenerative agriculture including low-till practices in the garden and intensively managed, multi-species grazing using the principles of holistic management. We produce all of our own compost on site. Read more...

Birdsong Orchards is an organic fruit and flower farm on the California coast focused on regenerative agriculture. We celebrate diversity with over 300 varieties of fruit trees and flowering perennials. Our goal is to encourage bio-diversity and environmental balance while growing produce of the highest quality and taste. Why do we do it? – To show that agriculture and nature Read more...

We are proud to produce the highest grade Organic Hass Avocado and Avocado products in San Diego with the help of Oceanside, San Diego County and USDA guidances. Read more...