Ferndale Farms is a small, diversified family-owned grazing business located in Humboldt County, California. We turn sunlight into protein! We grow green clover grasses, and sell 100% grass-fed, pasture-raised, all-natural lamb & beef. Read more...

For the past decade or so , we’ve been #transformingthehood4good using agriculture to engage, employ & empower communities at the intersection of ecological land stewardship, food sovereignty, community building, and workforce development. From Liberated Harvest, our CSA, which includes food & eggs, to our to our Urban Roots Initiative which opens up our farm for you to get dirty and Read more...

Old Grove Orange is both the name of our fifth-generation family farm and food hub! We are a group of 25 small growers in SoCal, dedicated to making the last remaining farms in our region sustainable via partnerships with local school districts. We have been farming for five generations and have two decades of experience serving local students through Farm Read more...

We are a small family ranch just outside of Grass Valley where our focus is raising livestock sustainably. We are also 4-H leaders and are passionate about inspiring youth to participate in agriculture. Read more...

Pasture raised chickens, pigs, turkeys, and lamb under live oak trees. All feed supplements are certified organic. Read more...

Our 6th generation working organic dairy farm has operated since the 1860’s in the foggy bottoms of the Eel River Valley on the North Coast of California. Now focused on diversifying to operate as a multi species regenerative demonstration farm, we look forward to supporting your educational journey and connection with local nutritionally dense food. Nicknamed the Foggy Bottoms Boys Read more...

100% Grass fed, 100% Grass finished Irish Dexter beef and Kunekune pork. USDA certified organic ranch. Direct to consumer sales, restaurant sales, and online farmers market, TheFarmersMarketplace.com. Read more...

We are a pasture raised poultry farm, raising chickens, ducks and geese for egg production. Our flock of 1,500 hens is rotated around a 15 acre pasture. The hens have constant access to fresh grass, seeds, and insects. Their feed is also supplemented with a Non GMO certified organic grain. Read more...

Regenerative custom grazing services and pasture raised lamb, ducks, and turkeys. Read more...

Our regenerative agriculture farm, just 5 minutes from downtown Petaluma, focuses on using the principles of soil health, biodiversity and biomimicry to grow healthy food. Our larger mission is to make an impact in strengthening local food chains. We think it should be much easier for people to buy local, regeneratively grown food, and that “local food” options shouldn’t be Read more...

This family farm and ranch operation was established in 1856 when our Irish ancestors homesteaded this plot of land, which we acknowledge was home to the Coast Miwok prior to colonization. Our family begin running sheep in the 40’s and 50’s, constantly improving genetics and working with nature to develop the best coastal grass finished lamb available. The flavor and Read more...

Winterfalls Ranch produces Peruvian Gold Organic Plant Nutrients. We derive and resource our products from the organic llama manure produced by our llamas, and organic, sustainable agricultural crop producers. We do not use products from commercial animal processors such as blood meal, bone meal, bird feathers, or fish parts. Peruvian Gold products do not stop at NPK, they provide additional Read more...

Vineyard and Farm specializing in Natural Biodynamic and Organic Dry Farmed Wines and Olive Oil Read more...

From our mountain top to your home we bring you pasture-raised pork, lamb, and ranch goods carefully raised and handmade with devotion and care. Read more...

Handcrafted and Grown organic products for Kids, Pets and Home. Made in Mariposa, California. A Limited Liability Company, est 2016. Read more...

We are a small livestock farm specializing in duck eggs, pork, and lamb. We pride ourselves on ethical, low stress handling. Our focus is preserving and supporting heritage breeds as well as growing a healthy animal above all else. We strive to be good stewards of the land we tend to by rotationally grazing our animals, having diverse livestock species Read more...

Farm Fresh To You is a home and office delivery service that provides fresh, local, organic produce and artisan groceries to consumers’ doorsteps throughout California. Farming since 1976, this second-generation, family-operated company pioneered the organic food movement and connects consumers with the land and farms that grow their food. The company aims to change the food system to a more Read more...

Three Sons Farm specializes in pasture raised poultry and pasture raised eggs. This means that our chickens spend their lives outside on pasture eating grass, seeds, and bugs. Our chickens live and thrive in this natural, healthy environment, producing the highest quality meat and eggs. Read more...

We are a small family run farm located in rural Humboldt County, CA. Inspired by permaculture design and committed to organic farming practices, we endeavor to cultivate a productive and sustainable landscape that nourishes mind, body, and spirit. Our plant and animal community vary from year to year, but consistently includes dairy and fiber goats, pastured pork and poultry, produce, Read more...

We are a couple of beginning and young farmers in our 30’s who are trying to make a difference and help our food system. Autonomy Farms was created with the simple need of wanting something more. In our own search for seasonal produce and humanely raised meat and eggs, we realized a gap in the local marketplace.  It’s more obvious Read more...

Beginning with just a few milk cows, a couple of chickens and some pigs, we discovered two things; first, food can and does heal (today Eve is total asymptomatic and on the path to complete healing). Secondly, the earth is bountiful and abundant – soil is life and can sustain, grow and heal our lands and our people. Within just Read more...

Tule Fog Farm is a sustainability and animal rights focused farm. We offer a meat CSA and pork and eggs at the Saturday Arcata Farmer’s Market. Our CSA includes pork, beef, lamb and Thanksgiving turkey. All our practices use organic management except the food that we feed the pigs. The pigs are fed entirely on food waste that we are Read more...

Open Field Farm is situated on a rolling grassland ranch with small stands of eucalyptus, walnuts, and cypress trees. There is a balance of flat land for crop production, and small hillsides for winter grazing. The farm is operated out of two main homesteads dating from the early 1900s including many old barns and outbuildings that we hope to repurpose Read more...

Green Star Farm is an 85 acre pasture based livestock farm in West Sonoma County. We produce pasture fed eggs, chicken, pork, lamb, and goat throughout the year. We practice intensive rotational grazing methods so the forage component of their diet is frequently changed, which provides diversity thus improving quality. We practice a system at our farm which employs the animals Read more...

Hen and Harvest Farm was created from my lifelong dream to raise food and animals in a way that works collaboratively with nature. My flock of chickens and ducks are raised on pasture, being rotated every day to naturally graze and forage on new grass. This rotation and cohesiveness with nature’s rhythms ensures the hens are happy, healthy and doing Read more...

Holistic Integration of animals into systems using scientific, innovative, best management practices to develop financially sustainable & regenerative solutions: Forests, Open Space, Conservation lands, conventional & organic crops. Plant Scientist with 25 years of experience & knowledge in: Vegetation Management, Targeted Grazing, Forestry & Timber, Fire Science & Fuels, Systems Biology & Ecology, Ag Cover & Multi-species crops, Conservation Law Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

Mariposa Ranch is a family run ranch with a mission to bring great tasting, healthy, sustainable beef to our customers. We believe in responsible stewardship for the earth, the animals under our care and serving our customers. We don’t use steroid implants or antibiotics on our cattle or push our production faster than nature intended. Just Pasture Raised, Pasture Finished, Read more...

At the Paicines Ranch we work to regenerate ecosystems while growing delicious, healthy, nutritious food and distributing that food locally. We practice holistic management and use planned grazing on 7500 acres of organic crop and range land. Our cattle, sheep, turkeys, pigs, and chickens move across the landscape helping us to increase biodiversity, grow healthy soil, and sequester carbon to Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

100% all natural, grass fed Angus Beef. By allowing our animals to finish to their full growth potential, the marbling that is usually abundant in only certain cuts of beef is visible in all of our cuts. A typical grain fed (feedlot) animal will be finished and ready for harvest at approximately 16-18 months of age. Our Grass-fed animals will Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

Our family owned ranch is continually expanding we currently have 31 chickens (27 hens, 4 roosters) and 4 steer. Our son is also active in 4H raising market hogs. Read more...

We are a regenerative family farm using rotational grazing methods. Located Petaluma, we offer chemical free, 100% grass fed beef, pasture raised pork, chicken, organic chicken eggs and turkey seasonally. We sell our products (as well as our partner farms products) through our CSA, delivered to homes across the bay area. We also sell our products through our farm store, Read more...

Mountain Fresh Farm is located in Gilroy, California and specializes in vegetables. All the vegetables are certified organic and can be bought at farmers markets in Cupertino, Brisbane, and Foster City. Produce can also be purchased directly at the farm in Gilroy from 9AM to 1PM. Any extra produce is fed to the farm animals. Read more...

Since 2010, we have been raising livestock for meat, eggs, and fiber. We strive to provide a sustainable income for our family, be good neighbors, be positive stewards of the land we manage and to provide a safe, comfortable and healthy environment for our livestock. Read more...

Bodega Pastures is a beautiful 1000-acre sheep ranch located in west Sonoma County just outside of Bodega, California. Bodega Pastures Sheep are managed in an organic and humane way. We research and utilize grazing and management methods that protect both sheep and the native coastal prairie ecosystem. We rotate our flock to avoid damage to land, maintain healthy pastures, and Read more...

We have been farming this 200 acre homestead since 1981. Our herd grazes these rolling foothill pastures year round. We manage the forage with rotational grazing for maximum herd and soil health. Our herd has been closed since 1985. Natural herd health does not require growth hormones, antibiotics or any grain for optimum growth and productivity. We are a family Read more...

Bees, Butterflies & Birds love our flowers & veggies on our sustainable farm. Focusing on rebuilding the soil microbiome to provide nutrient-dense food and long-lasting flowers. We also raise Mini-Jersey Milk Cows; breeding stock for small farms. Read more...

Our family apple farm and farm stand is nestled in the oak-coated hills of Avila Valley, and just to the side of See Canyon Road. For just over forty-years we have been opening our gates each summer inviting families to come in and taste the sweet deliciousness of our wide variety of apples, baked goods, and fresh produce. You see Read more...

Avila Valley Barn is a unique farmers market type farm stand. We offer our visitors a wide selection of quality products focusing on local and California based! We’ve been a proud business of the SLO community since 1985. We value our good relationship with our neighbors and welcome you to visit us! Whatever it is you’re looking for, we’ll be Read more...

Fortunate Farm is an inter-generational family farm that grows heirloom vegetables and flowers in the small town of Caspar in Mendocino County. We farm with sincere care for the land and are committed to improving and protecting its beautiful soil that sustains the lives we hold dear. We are proud to continue the history of organic agriculture on this land. Read more...

Full Circle Wool began in 2013 with the start of Capella Grazing Project. Conceived and operated by Marie Hoff, Capella Grazing Project integrates heritage breed Ouessant sheep with landscapes in need of the service of grazing, such as vineyards, orchards, and private property seeking fire prevention and brush management. Based in Potter Valley, CA, they graze across Mendocino, Lake, and Read more...

Tablas Creek Vineyard is a pioneer of the California Rhone movement. Founded by the Perrin family of Château de Beaucastel and Robert Haas of Vineyard Brands in the limestone hills of Paso Robles’ Adelaida District, it produces estate grown Châteauneuf du Pape-style blends and Rhone varietal wines from its certified regenerative organic and Biodynamic vineyards. The Tablas Creek tasting room, Read more...

Oxen powered produce and pasture raised meats and eggs. Not certified organic, but holding to the highest standards in regenerative agriculture including low-till practices in the garden and intensively managed, multi-species grazing using the principles of holistic management. We produce all of our own compost on site. Read more...

A small family farm located in Sonoma County, CA. We produce fresh organic produce, breeding stock, fiber and eggs. Our farming methods improve the soil, produce animals that are hardy and strong, and work with the natural environment. All of our animals are raised on pasture by their mother. We do not separate babies from their dams, even our dairy Read more...

“our primary goal is to regenerate landscapes and restore water cycles by increasing diversity of plants and biological communities.” “ Here at True Grass Farms we believe in Human-soil relationships.. ” Read more...

Markegard Family Grass-Fed provides the community with locally born, raised and processed certified grass-fed and grass-finished beef and lamb, pasture raised chicken and pork. Customers can order regenerative meats online through our shop to be delivered around the Bay Area or at Farmers Markets. Make sure to check out our CSA to join the other committed members who benefit with Read more...