Loving Nature Farm is 168 acres of pesticide free, organic soil. We grow a variety of produce, seasonal vegetables, a two acre orchard. The farm is run on well water. Read more...

The Berniers have been farming in Dry Creek Valley for over 40 years. They have always believed that the health of the soil is paramount in sustainability and producing quality crops. In the early years of Bernier Farms, Paul and Yael invested in a seed drill so that they could grow a cover crop that would be turned under in Read more...

We are a small family farm team headed up by Franchesca & Ryan Duval along with our two children in Northern California. We specialize in beautiful heritage and rare poultry. We also have side breeding projects of hybrid birds we tinker with to create fun and unique egg colors to add depth to your daily egg collecting baskets. We offer Read more...

We grow community and amazing fruit! Preserving a 100 year old Orangevale legacy, and creating a purp Read more...

Food for people, not for profit. We raise pastured poultry, eggs, and pork, and grow vegetables. Every decision we make is based on our goal of connecting people with their food by making it more accessible, affordable, transparent, and democratic rather than more profitable. Read more...

With help from my family and friends we are applying regeneration practices to our orchard and pasture soils. During mid-October through mid-December, we sell earth friendly Fuyu and Hachiya whole fruit, pulp and whole or sliced dried Persimmons. We also sell earth friendly Jams and Fruit Butters (Persimmon Butter, Spiced Pear, Mission Fig, Wild Sierra Plum, Wild Blackberry and Quince) Read more...

Farming Camellia Sinensis Read more...

We’re proud to offer the highest quality produce to you at your local farmers markets and now at your doorstep! Everything you receive comes from our multigenerational family farm. We put lots of love and careful attention in each item and hope you enjoy our work as much as we enjoy bringing it to you. -Maria and Ignacio Ferrer Read more...

Small-scale diversified, soil-based farm producing 50 varieties of fruits, veggies flowers and herbs as well as chicken eggs. All organic and regenerative practices (not certified). Read more...

Fiery Ginger Farm is a 2-acre urban farm in the heart of West Sacramento. We grow mixed vegetables, pork and chicken using sustainable methods. Our mission is deeply rooted in AG education and Farm to School. Read more...

Beet Generation Farm exists to nourish the wellbeing of the farmer, the land, and the community. We grow responsibly cultivated and seriously delicious food, so that we may inspire & feed others from an authentic, kind-hearted core. From this place we believe that true kinship with the earth & one another are possible. We would love for you to join Read more...

We are a small livestock farm specializing in duck eggs, pork, and lamb. We pride ourselves on ethical, low stress handling. Our focus is preserving and supporting heritage breeds as well as growing a healthy animal above all else. We strive to be good stewards of the land we tend to by rotationally grazing our animals, having diverse livestock species Read more...

Bill Crepps began farming in 1987 after completing a graduate degree in alternative farming techniques. He farmed organically for years and continues to use all the same practices, although he is no longer certified. Bill grows a wide variety of crops and encourages biological diversity on the farm. He does not use any synthetic chemicals. Everything Under the Sun dries many Read more...

Family flower farm located in the Tehachapi Mountains, offering sustainably grown unique and fragrant cut flowers and edible flower collections. Our flowers are available at The Tehachapi Farmer’s Market every Thursday’s from 4-7pm (July 3-Sept 30, 2021). Private Farm- Open by appointment only Read more...

Micro flower farm in Arcata using organic and regenerative practices. Read more...

Specialty Nursery & Farm started in 2016 of Sebastopol Origin. Offering: Botanical Plants, Tea Supplies and Poultry Products. Read more...

Murray Family Farms is an family owned and operated farm in Bakersfield California that specializes in wholesale Cherries, Blueberries, and rare fruit from the world over. You can also visit us for Pick Your Own! Read more...

We are a small family owned farm with big goals of making fresh produce available to our community! We have a passion for veggies and we want to share that passion with the Happy Valley, Anderson and Redding area. We grow everything from seed and do not use pesticides. Read more...

Farms To Grow, Inc. aims to increase the capacity of underserved farmers to keep their farm operations and establish farming as a viable career for future generations. Underserved farmers may include Native American, Hispanic, other minority groups, women, the physically challenged and limited access organic farmers. Our mission is to assist African American farmers and other under-served farmers/gardeners maintain and Read more...

We are a Black and Indigenous led agroecology collective composed of skilled land stewards, spiritual leaders, healers, gardeners, farmers, builders, writers, educators, artists, musicians, and organizers. We study and spread ancestral knowledge and contemporary agroecological practices to train community members to build collectivized, autonomous, and chemical free food systems in urban and peri-urban environments throughout the Occupied Karkin Ohlone & Read more...

We are a small family run farm located in rural Humboldt County, CA. Inspired by permaculture design and committed to organic farming practices, we endeavor to cultivate a productive and sustainable landscape that nourishes mind, body, and spirit. Our plant and animal community vary from year to year, but consistently includes dairy and fiber goats, pastured pork and poultry, produce, Read more...

4th generation family farm, growing walnuts along the Feather River in Konkow Maidu territory. As the fourth generation, we are transitioning the farm from high chemical dependency to ecologically diverse systems for results that provide for future generations. Read more...

Our mission is to provide hyper local, organically grown produce in the city, while nurturing relationships in our community and honoring our responsibility to the earth. We tend our veggies from seed to harvest, and many of our CSA members walk just a few blocks to pick up their weekly veggies. While the pandemic has put a pause on hosting Read more...

Greenhearts Family Farm is Community Supported Agriculture at its best. Our San Francisco Bay Area CSA is a locally grown food delivery     service bringing together eco-positive, sustainable pasture based and   organic farmers and craft food producers and delivering right to your door. Each week we offer a thoughtful selection of local, seasonal fruits and vegetables and artisanal products your family will Read more...

Freshness Farms is a suburban farm that plants, harvests and collects local, sustainable and organically farmed and prepared foods. Freshness Farms promotes the growth of California native edibles and participates in environmentally friendly growing methods. Find inspiration in the bounty of fresh foods offered each week by Freshness Farms. The seasonal crops are harvested at their peak of flavor and Read more...

The Luffa Farm is a small family farm that grows heirloom luffa sponges and offers free drop-in tours to educate the public about how these quirky gourds grow. Open Wednesday – Sunday, 10:00 am – 4:00 pm. Fun for the whole family! Read more...

Our farms are located in Oceanside and Vista. Using rich fertilizers and organic minerals, Rodney and his family grow the sweetest and tastiest produce showcasing how delicious nature can be. Although not a certified organic farm, Rodney knows the importance of adding organic minerals to the soil as minerals enhance the flavors of the crop to yield the best possible Read more...

Jared’s Real Food (JRF) is a regenerative, holistic and no-till farm located in Lakeside, CA. JRF was established in 2011 to promote health and optimal living for everyone. We do that by growing top quality nutrient dense vegetable, fruit, and herb varieties. We are a small, people-centered, ecologically conscious farm that produces living food which is fresh, nourishing, healing, and Read more...

The Diamond B Ranch is located in San Diego’s stunning back country. Nestled in the Valle Verde you’ll find the little stop of Warner Springs. Warner Springs came to be in 1844 as part of a Mexican Land Grant. Soon after the stage stop was established, folks moved to the area to stake their claim. Not much has changed in Read more...

Tule Fog Farm is a sustainability and animal rights focused farm. We offer a meat CSA and pork and eggs at the Saturday Arcata Farmer’s Market. Our CSA includes pork, beef, lamb and Thanksgiving turkey. All our practices use organic management except the food that we feed the pigs. The pigs are fed entirely on food waste that we are Read more...

Community Supported Agriculture means we provide natural food directly to the community through our CSA Membership, as well as at the Chico Farmer’s Markets (every Wednesday & Saturday mornings, and Thursday nights in summer). We also deliver vegetables to some of the best restaurants in the North Valley. Claim this listing! Read more...

Sustainably grown flowers are available from the Student Farm all year long. At the farm, students learn to grow, harvest, and care for flowers, and manage all aspects of our flower CSA and sales. If you are a UCD student or employee, you can sign up for the flower CSA and receive a bouquet each week for $12.50, paid in advance quarterly Read more...

Growing organic fruit and vegetables Read more...

Small family run organic farm. We shut down for Covid in 2020 but plan to re-open in 2021 with new Farm Stand and an Ag-Tourism component. 10 acres, pastures, orchard,row crops, chickens. Off-Grid, solar powered wells, minimal tillage, animals incorporated, hedge rows and added trees in pasture to beat the summer heat. Tough area to grow–2000 ft. elevation 10F winters, Read more...

A 1-acre non-profit neighborhood farm growing vegetables, fruits, herbs, and flowers sustainably and ethically, emphasizing healthy communities and ecosystems. This farm is a place-based project whose objective is to support the livlihoods of the community where we are based by providing a safe, green space, food access, youth programs, and hands-on experiences on small scale production farming. We have a Read more...

Three Sisters Gardens’ main goal is to give back to the community by inspiring and empowering youth through gardening. Like the Three Sisters legend of companionship planting, Three Sisters Gardens believes that our communities can begin to heal and thrive when all components, the youth, adults and elders are working together as one. Claim this listing! Read more...

Hensleigh Healthy Beef is a small family operated cow-calf operation in Sloughhouse, Ca. We raise cattle all naturally, without any growth hormones or antibiotics. Our cattle are raised on pasture, then finished on grain. We use a USDA processor (who dry ages for 3 weeks) and then we sell the amazing beef at a couple local farmers market. Read more...

We offer Community Supported Agriculture (CSA) memberships from our Arcata farm that provide Humboldt Bay area households with a weekly bounty of top-quality, ultra-fresh seasonal produce… Straight from our hands to yours! Eddie Tanner has been farming professionally in this area since 1999. Before starting DeepSeeded Farm in 2008, he was a manager of the UIHS Potawot Garden and the Read more...

Beekeeping we work with local growers, providing pollination service. We also have local Honey and wax. Read more...

Holistic Integration of animals into systems using scientific, innovative, best management practices to develop financially sustainable & regenerative solutions: Forests, Open Space, Conservation lands, conventional & organic crops. Plant Scientist with 25 years of experience & knowledge in: Vegetation Management, Targeted Grazing, Forestry & Timber, Fire Science & Fuels, Systems Biology & Ecology, Ag Cover & Multi-species crops, Conservation Law Read more...

Small direct to consumer and wholesale regeneratively grown vegetables, flowers and pastured eggs using 100% organic feed and inputs. We sell to local grocery stores, co-ops, farmers markets and a farm stand. We’ve discontinued beef and lamb for now. Follow us on Facebook, Instagram or Twitter for updates and Happenings on the farm. In winter we rest!! Cheers!! Read more...

We are a third generation family owned farm selling produce and walnuts. Items vary by year and by season. Read more...

We are a family farm, established in 2010. We grow Lisbon Lemons, five varieties of coffee, three varieties of tea, and many exotic fruits. Our lovely farm has easily accessible paths for walking with many spots to stop and enjoy the farm. We have tours by appointment. Read more...

For the 2021 season, GullyRumpus Farm is offering the Hatch@Home program. In this four-week program, you get everything you need to hatch out chicken or quail eggs and watch them grow in their first days of life. At the end of the program, you can keep your chicks or return them to the farm. Learn more Read more...

Situated in the Tunitas Creek Valley of Half Moon Bay California, our 300 acre farm and wilderness property is one mile from the Pacific Coast. Building healthy soil that will produce healthy plants is at the core of our farming practices. Crop rotation, cover cropping and organic compost are key tools in our operation. We never spray synthetic chemicals, placing Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

Nourish Farm is a small, family owned, first generation farm in Turlock, Ca. We provide sustainably grown, seasonal produce, herbs, flowers and pastured lamb meat to our community. We also create healing botanical products here at our farm. Our focus is creating a beautiful & healthy space to raise our family and nourish our community. Do you own this farm? Claim listing below Read more...

Humboldt Regeneration is California’s first craft brewery to grow and process their own ingredients since prohibition. Founded in 2012 with a strong mission to promote regenerative agriculture and re-localization to the general public using craft beer as a tool to reach more people. We offer a wide variety of beer styles available on-tap at various locations around Northern Humboldt County Read more...

At the Paicines Ranch we work to regenerate ecosystems while growing delicious, healthy, nutritious food and distributing that food locally. We practice holistic management and use planned grazing on 7500 acres of organic crop and range land. Our cattle, sheep, turkeys, pigs, and chickens move across the landscape helping us to increase biodiversity, grow healthy soil, and sequester carbon to Read more...

Blossom Bluff Orchards is an organic family farm that specializes in tree fruit. Read more...

3 acre Regenerative Market Farmer Cultivating 1 acre of vegetables Mixed Fruit and Citrus Trees CSA, Restaurant Direct, Farm Pick Up. Cut flowers Read more...

Solidarity Farm is a cooperative family farm privileged to steward land owned by the Pauma Band of Luiseno Indians. We grow a diversity of seasonal fruits and vegetables on 10 acres and strive to integrate regenerative methods that sequester carbon and build healthy soil. We believe beautiful, nutritious food should be accessible to all people and seek to distribute our Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

Four Oak strives to grow the best fruits and vegetables while enriching soil life and providing habitat for diverse species. We grow an array of different seasonal fruits and veggies, check us out on Facebook or Instagram to see what we’re up to! Read more...

Since 2009 our family-owned farm has specialized in backyard chickens, handcrafted coops, free-range eggs, locally grown produce, and special farm events. We built our dream on four farming foundations: local, natural, sustainable, and humane. Read more...

100% all natural, grass fed Angus Beef. By allowing our animals to finish to their full growth potential, the marbling that is usually abundant in only certain cuts of beef is visible in all of our cuts. A typical grain fed (feedlot) animal will be finished and ready for harvest at approximately 16-18 months of age. Our Grass-fed animals will Read more...

Little Moon Farm is growing vegetables, flowers, fruit and herbs on one acre of land using regenerative practices for our Community Supported Agriculture program, as well as limited restaurant, caterer, and florist sales. Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

RVI produces and distributes insects and other organisms, supplies and tools for biological control of pests. We are pioneers in the use of natural enemies in ecologically based pest management. Biological control programs may include commercially available predators, parasites, pathogens and antagonists. We advise starting with biologically active soils that may get a boost from our line of inoculants. We Read more...

Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

Olea Farm is the perfect embodiment of the European ideals and traditions that are a quintessential part of the olive oil culture. A visit to their tasting room, located just outside the historic town of Templeton, is like taking a day trip through the European countryside. Templeton is located in San Luis Obispo County right in the middle of the Read more...

A micro goat dairy in Bayside California making Farmstead Goat Cheese exclusively from the milk of our small herd of lovely La Mancha dairy goats. Read more...

Tim Yahnke farms this land as if it was his own earth-baby. He diligently waters each sprout, and weeds his plants religiously. He has never used any sprays or topicals on his farm. Just sunlight, water, love, and hard work. Read more...

North Coast Natural Produce is a small-scale market garden located in Hydesville, CA. At NCN Produce, I grow using no-till, sustainable, and organic practices. I never use any synthetic pesticides, fertilizers, or other harmful substances. I have just under a quarter acre in high-density, diverse vegetable production. I do all planting, growing, cultivation, and harvesting using hand tools. I grow Read more...

Our fathers came to California with a dream to provide a better future for their families. Working the fields from a very young age, they became the best at what they do. Fast forward to today; they run acres of agriculture spanning the Central Coast and beyond. Read more...

“Boccabella” or “beautiful mouth” in Italian, translates into a luscious extra virgin olive oil with a bright, beautiful flavor. Located on the Central Coast of California, we are a locally owned and operated olive farm producing award winning California Extra Virgin Olive Oil that embodies the farm to table experience in every bottle. As local farmers, we take pride in Read more...

Have 2 green houses soil is perfect for melon 🍈 tomato 🍅 squash herbs Read more...

Lockewood Acres is a self-sustainable, certified naturally grown 10 acres farm located just outside the city limits of Vacaville. Our farm was inspired by a 1948 drawing of “Security Acres” in a 1954 Earthmaster publication. We strive to be the communities “Green Growing Grouser” for fruits, vegetable, eggs, meat and honey through holistic, organic, regenerative and bio-dynamic methods of farming Read more...

Lantern Farm is a small 3 acre family farm in Cloverdale, CA. We grow a mixed assortment of healthy fruits, vegetables and flowers in happy soil. Read more...

Sand n Straw Community Farm is a family run farm nestled on six acres in the Heart of Vista, California. We provide our community with an abundance of naturally grown local fruit and vegetables throughout the year. Utilizing a hybrid of permaculture, regenerative, and organic farming principles surrounding our vegetables gardens you will find fruit trees, bush fruits and grape Read more...

Riverfront Farm at the Barn is the fifth and newest site of the West Sacramento Urban Farm Program. Approximately 1/4 acre, this diversified vegetable farm is located in an exciting, up and coming location in West Sacramento, directly next to the Barn in The Bridge District (TBD) at 985 Riverfront Street. The Barn is a phenomenal building which is not Read more...

​Black Urban Farmers Association (BUFA) was established in 2015 by a group of 12 people who desired to grow & make available healthy, all natural food to the local community with a focus on the African American community. Read more...

Our family farms 90 acres of the pristine waters of Bodega and Tomales Bays. We thrive on bringing folks in the greater Bay Area wholesome, locally grown shellfish from one of the few farms in the Golden State. Read more...

Estate-grown, family owned & operated, small-batch wine made from red French varieties and aged in French oak barrels; sustainably grown, crushed, pressed and bottled on-site at our boutique vineyard and winery in Moraga, San Francisco Bay, California. Founded in Lamorinda, the San Francisco Bay Area, in 2005. Read more...

For over 40 years, Tierra Vegetables has been a diversified family farm, growing Fresh Vegetables from Asparagus to Zuchinni, unusual varieties of vegetables and grains, including up to 30 varieties of heirloom dried beans. The farm stand also offers corn meal, fresh masa, fresh and dried chiles and culinary gifts. CSA available; School Tours; Self-Guided Tours during Farm Stand hours. Read more...

Our goal is simple…to bring fresh, nutritious, and safe food at a reasonable price and good value to our customers and their families. Read more...

Bodega Pastures is a beautiful 1000-acre sheep ranch located in west Sonoma County just outside of Bodega, California. Bodega Pastures Sheep are managed in an organic and humane way. We research and utilize grazing and management methods that protect both sheep and the native coastal prairie ecosystem. We rotate our flock to avoid damage to land, maintain healthy pastures, and Read more...

Apple Creek Vineyard Farm is a family-owned, high-tech farm located in Galt, California. Our goals are to call for management plans that, rather than solely maximize production, but strive to maximize system health and educational viability. Long-term, sustainable heavy yields can only be the result of a healthy system. Read more...