The Luffa Farm is a small family farm that grows heirloom luffa sponges and offers free drop-in tours to educate the public about how these quirky gourds grow. Open Wednesday – Sunday, 10:00 am – 4:00 pm. Fun for the whole family! Read more...

Our farms are located in Oceanside and Vista. Using rich fertilizers and organic minerals, Rodney and his family grow the sweetest and tastiest produce showcasing how delicious nature can be. Although not a certified organic farm, Rodney knows the importance of adding organic minerals to the soil as minerals enhance the flavors of the crop to yield the best possible Read more...

Jared’s Real Food (JRF) is a regenerative, holistic and no-till farm located in Lakeside, CA. JRF was established in 2011 to promote health and optimal living for everyone. We do that by growing top quality nutrient dense vegetable, fruit, and herb varieties. We are a small, people-centered, ecologically conscious farm that produces living food which is fresh, nourishing, healing, and Read more...

The Diamond B Ranch is located in San Diego’s stunning back country. Nestled in the Valle Verde you’ll find the little stop of Warner Springs. Warner Springs came to be in 1844 as part of a Mexican Land Grant. Soon after the stage stop was established, folks moved to the area to stake their claim. Not much has changed in Read more...

Tule Fog Farm is a sustainability and animal rights focused farm. We offer a meat CSA and pork and eggs at the Saturday Arcata Farmer’s Market. Our CSA includes pork, beef, lamb and Thanksgiving turkey. All our practices use organic management except the food that we feed the pigs. The pigs are fed entirely on food waste that we are Read more...

Community Supported Agriculture means we provide natural food directly to the community through our CSA Membership, as well as at the Chico Farmer’s Markets (every Wednesday & Saturday mornings, and Thursday nights in summer). We also deliver vegetables to some of the best restaurants in the North Valley. Claim this listing! Read more...

Sustainably grown flowers are available from the Student Farm all year long. At the farm, students learn to grow, harvest, and care for flowers, and manage all aspects of our flower CSA and sales. If you are a UCD student or employee, you can sign up for the flower CSA and receive a bouquet each week for $12.50, paid in advance quarterly Read more...

Growing organic fruit and vegetables Read more...

Small family run organic farm. We shut down for Covid in 2020 but plan to re-open in 2021 with new Farm Stand and an Ag-Tourism component. 10 acres, pastures, orchard,row crops, chickens. Off-Grid, solar powered wells, minimal tillage, animals incorporated, hedge rows and added trees in pasture to beat the summer heat. Tough area to grow–2000 ft. elevation 10F winters, Read more...

A 1-acre non-profit neighborhood farm growing vegetables, fruits, herbs, and flowers sustainably and ethically, emphasizing healthy communities and ecosystems. This farm is a place-based project whose objective is to support the livlihoods of the community where we are based by providing a safe, green space, food access, youth programs, and hands-on experiences on small scale production farming. We have a Read more...

Three Sisters Gardens’ main goal is to give back to the community by inspiring and empowering youth through gardening. Like the Three Sisters legend of companionship planting, Three Sisters Gardens believes that our communities can begin to heal and thrive when all components, the youth, adults and elders are working together as one. Claim this listing! Read more...

Hensleigh Healthy Beef is a small family operated cow-calf operation in Sloughhouse, Ca. We raise cattle all naturally, without any growth hormones or antibiotics. Our cattle are raised on pasture, then finished on grain. We use a USDA processor (who dry ages for 3 weeks) and then we sell the amazing beef at a couple local farmers market. Read more...

We offer Community Supported Agriculture (CSA) memberships from our Arcata farm that provide Humboldt Bay area households with a weekly bounty of top-quality, ultra-fresh seasonal produce… Straight from our hands to yours! Eddie Tanner has been farming professionally in this area since 1999. Before starting DeepSeeded Farm in 2008, he was a manager of the UIHS Potawot Garden and the Read more...

Beekeeping we work with local growers, providing pollination service. We also have local Honey and wax. Read more...

We are located on the Central Coast of California, just south of San Luis Obispo and about 10 miles inland from Pismo Beach. Our county is known for the many microclimates within its boundaries, so we also grow year round in the nearby Edna and Huasna Valleys. Read more...

Holistic Integration of animals into systems using scientific, innovative, best management practices to develop financially sustainable & regenerative solutions: Forests, Open Space, Conservation lands, conventional & organic crops. Plant Scientist with 25 years of experience & knowledge in: Vegetation Management, Targeted Grazing, Forestry & Timber, Fire Science & Fuels, Systems Biology & Ecology, Ag Cover & Multi-species crops, Conservation Law Read more...

Small direct to consumer and wholesale regeneratively grown vegetables, flowers and pastured eggs using 100% organic feed and inputs. We sell to local grocery stores, co-ops, farmers markets and a farm stand. We’ve discontinued beef and lamb for now. Follow us on Facebook, Instagram or Twitter for updates and Happenings on the farm. In winter we rest!! Cheers!! Read more...

We are a third generation family owned farm selling produce and walnuts. Items vary by year and by season. Read more...

We are a family farm, established in 2010. We grow Lisbon Lemons, five varieties of coffee, three varieties of tea, and many exotic fruits. Our lovely farm has easily accessible paths for walking with many spots to stop and enjoy the farm. We have tours by appointment. Read more...

For the 2021 season, GullyRumpus Farm is offering the Hatch@Home program. In this four-week program, you get everything you need to hatch out chicken or quail eggs and watch them grow in their first days of life. At the end of the program, you can keep your chicks or return them to the farm. Learn more Read more...

Situated in the Tunitas Creek Valley of Half Moon Bay California, our 300 acre farm and wilderness property is one mile from the Pacific Coast. Building healthy soil that will produce healthy plants is at the core of our farming practices. Crop rotation, cover cropping and organic compost are key tools in our operation. We never spray synthetic chemicals, placing Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

Nourish Farm is a small, family owned, first generation farm in Turlock, Ca. We provide sustainably grown, seasonal produce, herbs, flowers and pastured lamb meat to our community. We also create healing botanical products here at our farm. Our focus is creating a beautiful & healthy space to raise our family and nourish our community. Do you own this farm? Claim listing below Read more...

Humboldt Regeneration is California’s first craft brewery to grow and process their own ingredients since prohibition. Founded in 2012 with a strong mission to promote regenerative agriculture and re-localization to the general public using craft beer as a tool to reach more people. We offer a wide variety of beer styles available on-tap at various locations around Northern Humboldt County Read more...

At the Paicines Ranch we work to regenerate ecosystems while growing delicious, healthy, nutritious food and distributing that food locally. We practice holistic management and use planned grazing on 7500 acres of organic crop and range land. Our cattle, sheep, turkeys, pigs, and chickens move across the landscape helping us to increase biodiversity, grow healthy soil, and sequester carbon to Read more...

Blossom Bluff Orchards is an organic family farm that specializes in tree fruit. Read more...

3 acre Regenerative Market Farmer Cultivating 1 acre of vegetables Mixed Fruit and Citrus Trees CSA, Restaurant Direct, Farm Pick Up. Cut flowers Read more...

Solidarity Farm is a cooperative family farm privileged to steward land owned by the Pauma Band of Luiseno Indians. We grow a diversity of seasonal fruits and vegetables on 10 acres and strive to integrate regenerative methods that sequester carbon and build healthy soil. We believe beautiful, nutritious food should be accessible to all people and seek to distribute our Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

Four Oak strives to grow the best fruits and vegetables while enriching soil life and providing habitat for diverse species. We grow an array of different seasonal fruits and veggies, check us out on Facebook or Instagram to see what we’re up to! Read more...

Since 2009 our family-owned farm has specialized in backyard chickens, handcrafted coops, free-range eggs, locally grown produce, and special farm events. We built our dream on four farming foundations: local, natural, sustainable, and humane. Read more...

By allowing our animals to finish to their full growth potential, the marbling that is usually abundant in only certain cuts of beef is visible in all of our cuts. A typical grain fed (feedlot) animal will be finished and ready for harvest at approximately 16-18 months of age. Our Grass-fed animals will not be fully finished until approximately 22-28 Read more...

Little Moon Farm is growing vegetables, flowers, fruit and herbs on one acre of land using regenerative practices for our Community Supported Agriculture program, as well as limited restaurant, caterer, and florist sales. Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

RVI produces and distributes insects and other organisms, supplies and tools for biological control of pests. We are pioneers in the use of natural enemies in ecologically based pest management. Biological control programs may include commercially available predators, parasites, pathogens and antagonists. We advise starting with biologically active soils that may get a boost from our line of inoculants. We Read more...

Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

Olea Farm is the perfect embodiment of the European ideals and traditions that are a quintessential part of the olive oil culture. A visit to their tasting room, located just outside the historic town of Templeton, is like taking a day trip through the European countryside. Templeton is located in San Luis Obispo County right in the middle of the Read more...

A micro goat dairy in Bayside California making Farmstead Goat Cheese exclusively from the milk of our small herd of lovely La Mancha dairy goats. Read more...

Tim Yahnke farms this land as if it was his own earth-baby. He diligently waters each sprout, and weeds his plants religiously. He has never used any sprays or topicals on his farm. Just sunlight, water, love, and hard work. Read more...

North Coast Natural Produce is a small-scale market garden located in Hydesville, CA. At NCN Produce, I grow using no-till, sustainable, and organic practices. I never use any synthetic pesticides, fertilizers, or other harmful substances. I have just under a quarter acre in high-density, diverse vegetable production. I do all planting, growing, cultivation, and harvesting using hand tools. I grow Read more...

Our fathers came to California with a dream to provide a better future for their families. Working the fields from a very young age, they became the best at what they do. Fast forward to today; they run acres of agriculture spanning the Central Coast and beyond. Read more...

“Boccabella” or “beautiful mouth” in Italian, translates into a luscious extra virgin olive oil with a bright, beautiful flavor. Located on the Central Coast of California, we are a locally owned and operated olive farm producing award winning California Extra Virgin Olive Oil that embodies the farm to table experience in every bottle. As local farmers, we take pride in Read more...

Have 2 green houses soil is perfect for melon 🍈 tomato 🍅 squash herbs Read more...

Lockewood Acres is a self-sustainable, certified naturally grown 10 acres farm located just outside the city limits of Vacaville. Our farm was inspired by a 1948 drawing of “Security Acres” in a 1954 Earthmaster publication. We strive to be the communities “Green Growing Grouser” for fruits, vegetable, eggs, meat and honey through holistic, organic, regenerative and bio-dynamic methods of farming Read more...

Lantern Farm is a small 3 acre family farm in Cloverdale, CA. We grow a mixed assortment of healthy fruits, vegetables and flowers in happy soil. Read more...

Sand n Straw Community Farm is a family run farm nestled on six acres in the Heart of Vista, California. We provide our community with an abundance of naturally grown local fruit and vegetables throughout the year. Utilizing a hybrid of permaculture, regenerative, and organic farming principles surrounding our vegetables gardens you will find fruit trees, bush fruits and grape Read more...

Riverfront Farm at the Barn is the fifth and newest site of the West Sacramento Urban Farm Program. Approximately 1/4 acre, this diversified vegetable farm is located in an exciting, up and coming location in West Sacramento, directly next to the Barn in The Bridge District (TBD) at 985 Riverfront Street. The Barn is a phenomenal building which is not Read more...

​Black Urban Farmers Association (BUFA) was established in 2015 by a group of 12 people who desired to grow & make available healthy, all natural food to the local community with a focus on the African American community. Read more...

Our family farms 90 acres of the pristine waters of Bodega and Tomales Bays. We thrive on bringing folks in the greater Bay Area wholesome, locally grown shellfish from one of the few farms in the Golden State. Read more...

Estate-grown, family owned & operated, small-batch wine made from red French varieties and aged in French oak barrels; sustainably grown, crushed, pressed and bottled on-site at our boutique vineyard and winery in Moraga, San Francisco Bay, California. Founded in Lamorinda, the San Francisco Bay Area, in 2005. Read more...

For over 40 years, Tierra Vegetables has been a diversified family farm, growing Fresh Vegetables from Asparagus to Zuchinni, unusual varieties of vegetables and grains, including up to 30 varieties of heirloom dried beans. The farm stand also offers corn meal, fresh masa, fresh and dried chiles and culinary gifts. CSA available; School Tours; Self-Guided Tours during Farm Stand hours. Read more...

Our goal is simple…to bring fresh, nutritious, and safe food at a reasonable price and good value to our customers and their families. Read more...

Bodega Pastures is a beautiful 1000-acre sheep ranch located in west Sonoma County just outside of Bodega, California. Bodega Pastures Sheep are managed in an organic and humane way. We research and utilize grazing and management methods that protect both sheep and the native coastal prairie ecosystem. We rotate our flock to avoid damage to land, maintain healthy pastures, and Read more...

Apple Creek Vineyard Farm is a family-owned, high-tech farm located in Galt, California. Our goals are to call for management plans that, rather than solely maximize production, but strive to maximize system health and educational viability. Long-term, sustainable heavy yields can only be the result of a healthy system. Read more...

Global Gardens is a family friendly farm stand located just 1 mile from downtown Los Olivos California. We carry over seven, organically grown, local extra virgins olive oils, fruit infused vinegars made from CA wine, organic snacks, herbs, spice blends and beautiful food gifts. Our Olive Oil clubs are for pick-up OR shipped to all 50 states. Perks include 20% Read more...

Rinky Dink Ranch is an organically managed one acre mini farm in the town of Rumsey. The farm grows pollinator crops, medicinal and culinary herbs, cultivated wild edibles, flowers and vegetables. Minimal tillage with hand tools only, and experimentation with occultation, various mulches and cover crops. Farm is irrigated with gravity flow from the Historic Rumsey Ditch. Marketing is via Read more...

Lunaria Flower Farm offers fresh cut flowers, dried cut flowers, and medicinal herbal flowers out of Pescadero, CA. The medicinal flowers stem are from both Traditional Chinese Medicine and Traditional Western Herbalism modalities. We grow using organic methods and interplant with a fruit and vegetable farm to create a diversified field full of pollinators, beneficial insects, medicine and food. Read more...

The San Mateo County School Farm is an outdoor experiential learning space and market farm operated by The HEAL Project. We teach Kindergarten-12th grade students where their food comes from and why it matters. Visitors to the farm are offered the opportunity to explore our fields and the surrounding hiking trails of the Golden Gate National Recreation Area. Through various Read more...

APC Farm2Market is a small, diversified working urban farm and a social enterprise of Alameda Point Collaborative. We use our passion for community, food and the environment to support APC residents as they move toward economic self-sufficiency and greater health and wellness. Our farm employs APC residents to work with staff and volunteers to produce delicious, nutritious fruits and veggies, Read more...

Regenerative, Sun and Earth Certified Cannabis Farm and Glamping. Off grid Strawbale home, permaculture sight, with intensive rotational grazed pigs and chickens. Read more...

We have been farming this 200 acre homestead since 1981. Our herd grazes these rolling foothill pastures year round. We manage the forage with rotational grazing for maximum herd and soil health. Our herd has been closed since 1985. Natural herd health does not require growth hormones, antibiotics or any grain for optimum growth and productivity. We are a family Read more...

Sun and Earth Certified Dry farm featuring regenerative and dry farmed cannabis, flowers and medicinal herbs. Read more...

Based out of Willits, California in Mendocino County, we are a small family farm, producing hand made artisan crafts and medicines. We work off grid in harmony with the surrounding environment. We are dedicated to helping heal the ecosystem. Permaculture as well as Soil Biology, Microscopy and other Regenerative practices are intertwined in the production of our flowers resulting in Read more...

The Buttercup Compost Lab partners with the School of Adaptive Agriculture in efforts to train and educate the next generation of Food Growers. We are a hand scale operation that incorporates Biodynamic principles and thrives to close the loop and produce all of our own fertility for the farm. We provide for a 30 member CSA and also teach workshops, Read more...

We are Stonybrook Canyon Farm in Castro Valley, along the Stonybrook Creek in Southern Alameda County. Our farm was established as a Pippin and Bellflower apple farm in the early 1900s and we have restored the property back to its original intentions. We grow a diverse array of products and sell directly to a a few high-end restaurants in the Read more...

Sweet Thistle Farms is a boutique cut flower farm at the base of the foothills in Clovis, California. Our family has been farming in California for generations, and we’re happy to carry on the tradition. Flowers are not only our livelihood, but our INSPIRATION, our PASSION, and our DREAM. We’ve planted each and every stem by hand, sustainably raise and Read more...

We are a diversified family farm located in Nicasio, Marin County, within California’s North Coast region, producing rabbits, pigs and an assortment of poultry. Sustainable, humane agricultural practices are utilized, organic whenever possible. Read more...

Regenerative 1.5 acre farm using no-till, chemical-free practices. We specialize in Asian heritage vegetables and herbs. We sell our produce direct to chefs and our CSA in SF, East Bay and Sonoma County. Read more...

Bees, Butterflies & Birds love our flowers & veggies on our sustainable farm. Focusing on rebuilding the soil microbiome to provide nutrient-dense food and long-lasting flowers. We also raise Mini-Jersey Milk Cows; breeding stock for small farms. Read more...

small organic farm growing for production of Duxberry labeled products such as condiments, dried fruits, herbs, flavored salts and sugars. and flavored liqueurs. also specializing in selling plants for sale Read more...

Pennyroyal Farm is a goat and sheep dairy, creamery and vineyard located at the entrance to Anderson Valley. Our estate wines and handmade cheeses are produced entirely from what we grow on our regenerative farm; maximizing the symbiotic relationships of diversified crops and animal husbandry while utilizing a mix of traditional and modern techniques. Read more...

Avila Valley Barn is a unique farmers market type farm stand. We offer our visitors a wide selection of quality products focusing on local and California based! We’ve been a proud business of the SLO community since 1985. We value our good relationship with our neighbors and welcome you to visit us! Whatever it is you’re looking for, we’ll be Read more...

Fortunate Farm is an inter-generational family farm that grows heirloom vegetables and flowers in the small town of Caspar in Mendocino County. We farm with sincere care for the land and are committed to improving and protecting its beautiful soil that sustains the lives we hold dear. We are proud to continue the history of organic agriculture on this land. Read more...

We are a new, community-driven CSA project at O2AA, an eco-industrial park in West Oakland. Our farm is part of a closed-loop waste ecosystem and our commitment to keeping all of our organic waste on site. We supplement our weekly boxes with CAFF farmers and donate 1/3 of our boxes to the community. We also sell affordable plant starts to Read more...

At Flatbed Farm, we grow produce, eggs, herbs, and flowers sustainably, and work to build, educate and celebrate with the community around sustainably grown food.​ Read more...

Soil Sisters Farm is a diversified flower farm and florist in the Sierra Nevada Foothills of California, on Nisenan land, and a stone’s throw from the South Fork of the Yuba River. We are a women-owned business, founded in 2010 with a commitment to valuing healthy relationships – to oneself, one another, and the land – as a way to Read more...

We are a community supported, regenerative farm along Green Valley Creek in Sebastopol, CA. We grow over 200 varieties of vegetables, flowers, herbs, berries and specialty crops for our Community Supported Agriculture (CSA) program. Members enjoy free choice harvest selection, abundant u-pick crops, a buzzing flower and herb garden, and an open invitation to visit the fields, participate on the Read more...

Pink Barn Farm is CSA and direct to wholesale farm in Sonoma County. We grow over 40 varieties of vegetables, herbs, and fruits. Our location and soil type allows us to grow throughout the entire year. We are planting and harvesting something new almost every week! Our farm system thrives on rich compost, gentle tillage, ample wildlife habitats, and lots Read more...