My name is Alejandro Salazar and I started my agricultural work 12 years ago and just two years ago I decided to begin a new journey starting my business selling organic vegetables.It has not been easy but I am always learning new things and I’m grateful for every and any help I receive. Read more...

We are a small-scale diversified organic farm that is part of an environmental education non-profit. We grow a wide variety of vegetables, fruits and flowers on 6.5 acres of certified organic land. Additionally we raise pigs, chickens, sheep and goats for meat and eggs. We work with a new crew of young farmers-in-training each season teaching them the skills they Read more...

Hen and Harvest Farm was created from my lifelong dream to raise food and animals in a way that works collaboratively with nature. My flock of chickens and ducks are raised on pasture, being rotated every day to naturally graze and forage on new grass. This rotation and cohesiveness with nature’s rhythms ensures the hens are happy, healthy and doing Read more...

Bee Happy Farms Inc is a family owned beekeeping business in the Central Valley. We provide crop pollination services as well as honey products. Read more...

For the 2021 season, GullyRumpus Farm is offering the Hatch@Home program. In this four-week program, you get everything you need to hatch out chicken or quail eggs and watch them grow in their first days of life. At the end of the program, you can keep your chicks or return them to the farm. Learn more Read more...

On the Masumoto Family Farm, we grow organic peaches, nectarines, apricots, and grapes for raisins. Our goal is to grow outstanding fruit; we believe that one bite can change your life. Through flavors that create strong memories and practices that care for the earth, we live our life purpose through the farm. Come visit us through our Organic Stone Fruit Read more...

Our family owned ranch is continually expanding we currently have 31 chickens (27 hens, 4 roosters) and 4 steer. Our son is also active in 4H raising market hogs. Read more...

North Coast Natural Produce is a small-scale market garden located in Hydesville, CA. At NCN Produce, I grow using no-till, sustainable, and organic practices. I never use any synthetic pesticides, fertilizers, or other harmful substances. I have just under a quarter acre in high-density, diverse vegetable production. I do all planting, growing, cultivation, and harvesting using hand tools. I grow Read more...

Flying V Farm is a certified organic production farm in the Sierra Foothills. We grow a variety of fruits and vegetables and specialize in organic dried flowers. We are primarily a high-end wholesale farm, growing for regional Co-op groceries and a select number of restaurants and farm stands. Read more...

Mother Daughter Dairy Meat Goat Farm that breed dogue de Bordeaux’s while creating farm to table food for both the 2 and 4 legged friends using the best ingredients including poultry straight out of the pasture Read more...

Have 2 green houses soil is perfect for melon 🍈 tomato 🍅 squash herbs Read more...

Lockewood Acres is a self-sustainable, certified naturally grown 10 acres farm located just outside the city limits of Vacaville. Our farm was inspired by a 1948 drawing of “Security Acres” in a 1954 Earthmaster publication. We strive to be the communities “Green Growing Grouser” for fruits, vegetable, eggs, meat and honey through holistic, organic, regenerative and bio-dynamic methods of farming Read more...

Riverfront Farm at the Barn is the fifth and newest site of the West Sacramento Urban Farm Program. Approximately 1/4 acre, this diversified vegetable farm is located in an exciting, up and coming location in West Sacramento, directly next to the Barn in The Bridge District (TBD) at 985 Riverfront Street. The Barn is a phenomenal building which is not Read more...

We’re a small, certified organic fruit and veggie farm that practices low-till methods. We operate a small farm stand on site, as well. Read more...

Five acres of lavender grown in the enchanting Capay Valley. A perfect place for a picnic, a stroll thru the lavender, and learn how lavender is processed and distilled. Read more...

Patchwork Farm — 28 acres in the enchanting Capay Valley; 5 acres in lavender and 20 acres in beans. A beautiful place to have a picnic, stroll thru the lavender, and learn how lavender is processed and distilled. Read more...

Lunaria Flower Farm offers fresh cut flowers, dried cut flowers, and medicinal herbal flowers out of Pescadero, CA. The medicinal flowers stem are from both Traditional Chinese Medicine and Traditional Western Herbalism modalities. We grow using organic methods and interplant with a fruit and vegetable farm to create a diversified field full of pollinators, beneficial insects, medicine and food. Read more...

Regenerative 1.5 acre farm using no-till, chemical-free practices. We specialize in Asian heritage vegetables and herbs. We sell our produce direct to chefs and our CSA in SF, East Bay and Sonoma County. Read more...

An organic-certified worker collective in Ventura County Read more...

Oz Farm a certified organic farm, orchard and retreat center that trains beginning farmers each year through an educational apprenticeship. Oz is a multifaceted community that aspires to engage the public through immersive education in sustainable food systems and holistic life practices. Oz Farm is hidden in a quiet, private valley on one of the most pristine stretches of the Read more...

We are a new, community-driven CSA project at O2AA, an eco-industrial park in West Oakland. Our farm is part of a closed-loop waste ecosystem and our commitment to keeping all of our organic waste on site. We supplement our weekly boxes with CAFF farmers and donate 1/3 of our boxes to the community. We also sell affordable plant starts to Read more...

Capay Hills Orchard is a true family farm. In 2009 while Brian was an active USAF pilot, Gretchen and their six (yes, 6) children, many friends, and extended family gathered to remove many 100 year old almond trees and plant a new, 1400-tree organic certified almond orchard. Operations were soon expanded include organic mandarin and naval oranges. Each child accepted Read more...

The UCSC Farm and the Alan Chadwick Garden are internationally known sites for training and research in organic horticulture and agriculture. Students, faculty, and researchers use both the Farm and Garden as research and teaching sites. The 3-acre Chadwick Garden exhibits a diverse collection, including ornamentals, annual and perennial food crops, an extensive planting of fruit trees (including more than Read more...

Terra Cultura is an educational eco-arts farm that offers workshops, ecotourism, and events in agroecology, sustainable living, and the arts. Read more...

We are a small farm specializing in fruit and veggies. We grow without chemicals and herbicides. We practice regenerative farm methods. Read more...

Icuarus ~ Where food is medicine and medicine is food for mind, body and soul Where the alchemy of ritual, intention & ceremony are woven in to generate the next generation of nourishment Where the vibrancy of wild spaces in incorporated into the magic of the offerings Where plants and animals quench their thirst from springs gurgling at the base Read more...