Prepared for local leaders and policymakers, this 2-page document highlights the potential of “food belts” and urban agriculture in Sonoma County (and beyond), and provides recommendations for policy reform to […]
Notes from the October 5th, 2021 Farmer Forum, CAFF’s listening session with farmers, digging into topics of most concern to local agriculture, obstacles faced by family farmers, and guidance for […]
Applications for the USDA’s CFAP-2 (Coronavirus Food Assistance Program 2.0) closed last week on October 12th. CFAP-2 was the second round of federal funding for farmers who faced losses during […]
(Español abajo) Looking for a way to cover costs — particularly those driven by market changes — incurred during the pandemic? The new Pandemic Response and Safety (PRS) Grant Program […]
Email marketing is perhaps the single most important tool that farmers and local food businesses have for connecting with customers and growing sales. This resource summarizes the pros and cons […]
There is a saying, “If you don’t have a website you don’t exist!” As of January 2021, it is reported that there are 4.66 billion active internet users worldwide. As […]
Are you looking to broaden your e-commerce audience beyond visitors to your website? Consider this: In 2021, 130 million Instagram accounts tap on a shopping post to learn more about […]
This guide provides charts that give a side-by-side comparison of the similarities and differences between the requirements of the National Organic Program, Food Safety Modernization Act, and 3rd Party Food […]