2013 Spring into Summer

Event Information

On June 15, 2013, CAFF hosted “Spring into Summer,” a fundraising dinner at T.S. Glide Ranch in Davis. The featured appetizers and a multi-course meal with food from local farms, regional wine and beer, and live music by the Jonny Gold Trio.

The meal was prepared by Executive Chef Oliver Ridgeway and his team from the Grange Restaurant and Bar, Sacramento.

Proceeds from the event supported CAFF’s program work.


For more information about sponsorship levels and benefits–or other event information– please contact CAFF at events@caff.org or 530.756.8518.

Click here to view a photo gallery of our 2012 “Celebrate the Equinox” event.

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Thank you to our sponsors!

Wells Fargo


Waste Management


Black Diamond Productions

Blue Heron Farm

Bogle Vineyards 

Capay Oaks Farm

Grange Restaurant and Bar

California Endive Farms

Full Belly Farm

H20 to Go

Jonny Gold Trio

Laura Chenel Chevre

Nicasio Valley Cheese

Peaceful Valley Farm Supply

Porter Creek Vineyards

Ruhstaller Beer

Sacramento Natural Foods Co-op

Shoe Shine Wine

Sun West Foods

Trenton Bahr Fine Portraiture

Wolfe Ranch

Yorba Wines



Event invitation flier (pdf)

Press Release (pdf)



Updated 06-12-13

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