2013 Spring into Summer

Event Information

On June 15, 2013, CAFF hosted “Spring into Summer,” a fundraising dinner at T.S. Glide Ranch in Davis. The featured appetizers and a multi-course meal with food from local farms, regional wine and beer, and live music by the Jonny Gold Trio.

The meal was prepared by Executive Chef Oliver Ridgeway and his team from the Grange Restaurant and Bar, Sacramento.

Proceeds from the event supported CAFF’s program work.

 Sponsors

For more information about sponsorship levels and benefits–or other event information– please contact CAFF at events@caff.org or 530.756.8518.

Click here to view a photo gallery of our 2012 “Celebrate the Equinox” event.

Share our event with your friends on Facebook!

 

Thank you to our sponsors!

Wells Fargo

Driscoll’s

Waste Management

 

Black Diamond Productions


Blue Heron Farm

Bogle Vineyards 


Capay Oaks Farm

Grange Restaurant and Bar


California Endive Farms

Full Belly Farm


H20 to Go

Jonny Gold Trio


Laura Chenel Chevre

Nicasio Valley Cheese


Peaceful Valley Farm Supply

Porter Creek Vineyards


Ruhstaller Beer

Sacramento Natural Foods Co-op

Shoe Shine Wine

Sun West Foods



Trenton Bahr Fine Portraiture

Wolfe Ranch

Yorba Wines

 

Downloads:

Event invitation flier (pdf)

Press Release (pdf)

 

 

Updated 06-12-13

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